Add to Favorites Grow Your Own Peanut Butter! By Jim Hunter, Arkansas Peanut butter is one of our favorite foods. We became disenchanted with the commercial brands after seeing other …
Read MoreAdd to Favorites As the school year begins, it’s always fun to have some new recipes for easy snacks to make at home. I wanted to share some of the …
Read MoreAdd to Favorites By Habeeb Salloum – In the world of mythology, the olive tree is supposed to have been first grown in the Garden of Eden. More realistically, according to …
Read MoreAdd to Favorites Running out of homemade granola during blueberry season is a capital offense at our house. One of the reasons we tend to run out is that homemade …
Read MoreAdd to Favorites Learning how to make vanilla extract is easy. And if you start by late summer, you can make a superior homemade vanilla extract gift, perfect for anyone …
Read MoreAdd to Favorites By Wanda Pentyon Egg Custard Pie 1 cup sugar 1/3 cup flour 2 tablespoons butter, melted 2 cups milk 3 eggs 1/2 teaspoon nutmeg 1 unbaked pie …
Read MoreAdd to Favorites By Stefanie Making bread is as much an art as it is science. There are many ways to make bread—and I am sure many people have their …
Read MoreAdd to Favorites By Kevin Greer What a surprise to learn that the berry bushes and trees scattered around my ranch, growing wild, are elderberries. They’re everywhere, grow vigorously, and …
Read MoreAdd to Favorites By Habeeb Salloum As a child, roaming across the fields of Saskatchewan around our homestead, I hardly ever saw a puddle of water larger than a small pond. …
Read MoreAdd to Favorites By Gail Damerow Canning jars come in two main categories, depending on the diameter of the opening. A narrow mouth jar, also known as a regular or …
Read MoreAdd to Favorites By Gail Damerow Whether you are a veteran home canner, or have just begun taking your first tentative steps into preserving your own homegrown food, you already know …
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