Add to Favorites By Benjamin Hoffman I ran across banatka winter wheat, a Hungarian landrace variety, in the FEDCO catalog, and it sounded like an interesting variety to play with. So I …
Read MoreAdd to Favorites By Christopher Nyerges Eucalyptus has been in the news because naked protesters are unhappy with the University of California-Berkeley’s plan to remove thousands of these Australian natives. When …
Read MoreAdd to Favorites By Joe Cadieux of midwestponds.com – Farm ponds are a fantastic resource for livestock, wildlife, fish, and irrigation for farming and homesteading today. They come in many shapes and sizes …
Read MoreAdd to Favorites Today’s urban homesteader can’t just raise food with wild abandon. Not if they want to coexist with neighbors. Being a successful urban homesteader involves researching laws first; …
Read MoreAdd to Favorites By Linda Baccei This is a method I adapted that combines getting things started with dry salting and then using a brine solution as needed. You will need a large …
Read MoreAdd to Favorites See more great stories in the January-February 2017 issue of sheep! magazine. By Jacqueline Harp – At the 2016 OkFiberFest in Okanogan, Washington, there was a vendor booth …
Read MoreAdd to Favorites Originally published in the September/October 2016 issue of sheep! magazine. By Julia Hollister The overflow crowd at the high school football field grew silent as the participants …
Read MoreAdd to Favorites By Tim King Texels are a white-faced breed of heavily muscled sheep that originated in the Netherlands. British shepherds became interested in the breed and started importing …
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