The time was drawing near to process lambs. My husband and I had processed our own venison for years. We were ready to venture out and try something new.
Read MoreAdd to Favorites As an herbalist, I’m always thinking of ways to use the abundance of herbs this time of year. Couple that with a huge tomato harvest and it’s …
Read MoreCottage food law is the legal permission or ban on selling homemade food. In the past few years, states have either tightened or loosened their laws concerning who can sell bread, pickles, and jellies and how they can do it.
Read MoreBarbecue competitors know all about building a DIY barrel smoker. Smokers can be built from many different humble beginnings.
Read MoreAdd to Favorites I should have made shirts declaring, I survived 2009. If I said that food preservation methods saved us, would you believe me? How many of us don’t …
Read MoreAdd to Favorites It’s the Big Evil in canning. Botulism causes paralysis, death, and long-term rehabilitation for survivors. But understanding how botulism forms, and how to prevent it, keeps you …
Read MoreAdd to Favorites Some ways of preserving food have been around since ancient times while others are modern. Older methods can leave meals dry, salty, fermented and imperfect. But they …
Read MoreIt’s nearing the end of tomato season. You tend to your plants tirelessly, and now, if you’re like me, you’re getting tired of making tomato sauce.
Read MoreAdd to Favorites Canning salsa recipes are everywhere these days. There are so many options to try! You can experiment with canning salsa using tomatoes, corn, beans, fresh herbs, dried …
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