roast

Identify and Store Nuts for the Winter
December 29, 2022 · · Self-Reliance

Add to Favorites Scarlet leaves are among us as the nights become cooler. If you are starting to feel a little squirrelly, you are not alone. It is the chilly fall …

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“No-Peek” Beef Stew for a Winter Warm Up
December 8, 2022 · · Canning & Kitchen, Recipes

Is there anything better to chase away the bone-chilling cold of winter than old-fashioned beef stew?

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How to Save Electricity at Home During the Holidays
December 7, 2022 · · Holiday, Self-Reliance

As beautiful as the holidays can be with lights and displays, it can also get pricey. Here’s some tips on how to how to save electricity through the holiday season.

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Bone Broth Recipe: A Hot Trend in Modern Health
November 17, 2022 · · Canning & Kitchen, Recipes

Learning how to make bone broth is easy. Next time you have a leftover poultry carcass or bones from a roast, don’t relegate them to the trash. Use them in a bone broth recipe!

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4 Healthy Sweet Potato Recipes
November 8, 2022 · · Canning & Kitchen, Recipes

Try these 4 delicious, healthy sweet potato recipes for your next get-together.

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An Easier Way of Making Tomato Sauce From Scratch
August 5, 2022 · · Canning & Kitchen, Recipes

Add to Favorites You’ve mastered how to care for tomato plants. Now you want a tomato canning recipe, or just an easier way of making tomato sauce from scratch. Would …

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Food Preservation Methods for an Abundant Tomato Harvest
August 5, 2022 · · Canning & Kitchen

Add to Favorites As an herbalist, I’m always thinking of ways to use the abundance of herbs this time of year. Couple that with a huge tomato harvest and it’s …

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Herbes de Provence Recipe — Bring South of France Home
November 26, 2021 · · Recipes

Add to Favorites Expensive to buy and sometimes hard to find, you can make your own Herbes de Provence recipe blend. It’s basically a blend of dried herbs that thrive …

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Get An Early Start With Carrots

Carrots are one of the most versatile vegetables I grow in my garden. We plant them once a month through spring, and again after Labor Day. Except during summer’s intense heat, I harvest a continuous supply for salads or for cooking.

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Building Bridges With Basil, Rosemary And Yarrow

Add to Favorites By Judith Andrews Starting a medicinal herb garden in early spring of 2013 was the beginning of bridge awareness—the bridge between fresh herbs and their equivalent essential oils, between traditional …

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My Experiments With Milking Plants

Add to Favorites By Daniel Strauss This cartoon was my first exposure as a child to the concept of non-dairy milk alternatives: After all the milk wells on the planet of Felina had gone …

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Wild Coffee Alternatives

Add to Favorites By Christopher Nyerges You’ve heard all the pros and cons regarding regular coffee. Some are good, some are not good. Even if you’re a regular coffee drinker, there …

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Masonry Stove Plans: An Ancient Art Re-Discovered

Add to Favorites By Heike Holthaus – Much has been written about the construction of masonry stoves. Plans, materials and the finished products are as versatile as the masonry stove itself. Though …

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Make-Ahead Gifts from the Kitchen
March 13, 2019 · · Canning & Kitchen

Add to Favorites The holidays will soon be upon us, and that means finding the perfect gift for everyone on the list. I’ve got the answer for those hard-to-buy-for folks. …

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Limoncello Recipe: Make Ahead for Holiday Giving

Add to Favorites The holidays will soon be upon us, and that means finding the perfect gift for everyone on the list. I’ve got the answer for those hard-to-buy-for folks. …

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