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Wild Plant Identification: Foraging for Edible Weeds
Add to Favorites On a sleepy Sunday afternoon, on the grounds of an ex-horse stable, Nate Chetelat presents a wild plant identification tour for a local gardening group. The focus …
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Middle Eastern Fish Dishes That I Pine For
Add to Favorites By Habeeb Salloum, Canada – I have always enjoyed and cooked fish dishes including several Middle Eastern fish dishes. Even before I knew their health attributes I looked …
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How to Make Vinegar and Other Vinegar Basics
Add to Favorites By Rita Heikenfeld and Erin Phillips – Did you know that one of the most common condiments, vinegar, has a history going back to ancient times? Over …
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Sheet Pan Roast Chicken Recipes
Add to Favorites Whether it’s an oven fried chicken recipe, an old-fashioned chicken pot pie recipe or a Mediterranean style chicken eggplant recipe, roast chicken recipes are becoming staples in …
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4 Healthy Sweet Potato Recipes
Add to Favorites Western culture seems to focus on three ways to cook sweet potatoes: as pie, as French fries, and smothered in butter, brown sugar, and marshmallows for the …
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In The Kitchen — Travel: Tunisia’s Paradise
Add to Favorites Story & Photos By Habeeb Salloum, A Taste of Homesteading Around The World The taxi driver, Ahmad, was talkative as we drove through the beautiful countryside of the Island …
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Heat and Eat on a Wood-Burning Cook Stove
Add to Favorites By Gail Reynolds, Missouri – Among the most common of homestead essentials is learning how to cook on the wood-burning cook stove. For most Countryside readers, the ultimate …
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On to Cuba
Add to Favorites By Habeeb Salloum, A Taste of Homesteading Around the World In the late 1970S, a colleague of mine asked when I told him I was going on a …
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Guadalajara — Where Colonial History Meets Modern Mexico
Add to Favorites By Habeeb Salloum, A Taste of Homesteading Around the World Guadalajara, the capital of the state of Jalisco and one of Mexico’s great colonial cities, is considered to …
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Miami Recipes: Where the People Play & Eat
Add to Favorites By Habeeb Salloum As a child, roaming across the fields of Saskatchewan around our homestead, I hardly ever saw a puddle of water larger than a small pond. …
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Recipes: Middle Eastern Sweets
Add to Favorites By Habeeb Salloum The delicious pastries of the Arab Middle East are not the invention of today or yesterday. They have a history that goes back thousands of …
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Recipes: Greener Days For You And Your Poultry
Add to Favorites By Janice Cole, Minnesota After a winter that started with an Arctic blast bringing half a foot of snow and plunging temperatures that remained below freezing for endless weeks, …
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Alabama’s Dayspring Dairy: Startup From Scratch
Add to Favorites By Tim King Starting an on-farm sheep dairy from scratch is a daunting challenge but it can be done: Greg and Ana Kelly, of Dayspring Dairy near Gallant, …
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Beat the Heat with These Super Cool Foods
Add to Favorites By Sam Ayers — It may be hot outside, but it doesn’t mean you have to lose your cool! Stocking your kitchen with the right foods will …
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The Best Reason to Practice Food Preservation Methods
Add to Favorites I had a feeling something would go wrong. I’ve practiced food preservation methods since I was 12 and never had I felt so uneasy. I needed to put …
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