American Guinea hogs could be the best choice for homesteading families. The all-black, small-sized hog is a champion at foraging for food and requires little to no additional grain feeding.
Read MoreWe love raising pigs for meat, so I was excited to try a new pig breed. One bite of that succulent pork roast, and I knew I was on to something.
Read MoreMangalitsa pigs are hardy, disease resistant, and adaptable. They thrive in free-range systems, being excellent foragers and skillful mothers. They make the perfect workers on homesteads and sustainable farms.
Read MoreAdd to Favorites Raising pasture pig breeds is talked about frequently in farming discussions. Not too far back in agrarian history, pasture pig breeds were more common. Keeping a few …
Read MoreAdd to Favorites By Kay Wolfe – There was a time when every rural household had a pig or two they were “fattening” for the winter. In just one generation, …
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