meat

Why Raise Miniature Cattle?
March 31, 2022 · · Cattle

Add to Favorites By Professor Richard Gradwohl Washington – As 100-500-acre family farms continue to disappear, the small acreage family homestead farm is becoming more common. Miniature cattle breeds are particularly …

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Cherishing the Natural Beauty of Icelandic Sheep

We were ready to give up on the sheep business altogether when we discovered Icelandic sheep.

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5 Meat Rabbit Facts to Know Before You Buy
March 22, 2022 · · Homesteading, Rabbits

Raising rabbits for meat is a wonderful way to harvest your own meat in a small area. But there are some rabbit facts you should know before buying your first rabbit.

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The Joy of Growing Horseradish (It’s Great With Almost Anything!)

Add to Favorites By Sue Robishaw – Cold-climate gardeners can boast few crops that prefer their freezing winter abode, but the sturdy horseradish not only prefers it that way, it requires …

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Try Suffolk Sheep for Meat and Wool on the Farm
August 2, 2021 · · Sheep

Suffolk sheep were first recognized in 1797 in sheep breed books. Since 1888, the Suffolk sheep have traveled to new continents and become a staple of American and Canadian sheep farms.

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How to Vermicompost At Home

Even homesteaders on a tiny urban plot make a lot of waste. Our multi-faceted approach to recycling sends most yard waste through our chickens to start the composting process along with both an outdoor, hot composting system and an indoor worm bin.

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Dairy Sheep – Consider Icelandic Sheep

What struck me right away when my first Icelandic sheep lambed were the similarities that these sheep had with dairy goats. I had a commercial goat dairy in years past and these ewe lamb mothers had udders that would be respectable for a good milking dairy goat.

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Cold Weather Tips for Raising Hogs for Meat
October 7, 2020 · · Pigs

Cold weather requires some planning for any homesteader raising hogs for meat. In the area of proper nutrition, thought and extra effort must be given to available supplies of fresh ice-free water at all times for all classes of hogs—the piglet, the weanling, growing/finishing, gestating and the lactating sow.

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Choosing Dairy Cow Breeds for Your Farm
February 10, 2020 · · Cattle

Dairy cow breeds are numerous. How do we know the right breed for our farm or family situation?

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7 Pasture Pig Breeds for the Small Farm
December 10, 2019 · · Pigs

Add to Favorites Raising pasture pig breeds is talked about frequently in farming discussions. Not too far back in agrarian history, pasture pig breeds were more common. Keeping a few …

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Valais Blacknose Coming to the U.S.
September 14, 2019 · · Sheep

Add to Favorites By Alan Harman Originating from Switzerland, Valais Blacknose are a world heritage breed with an estimated global population of just 13,000 or 14,000, verging on an endangered …

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Finnsheep are the Perfect Fiber Animals

Add to Favorites By Mary O’Malley, Honeysuckle Farm johnandmaryomalley@yahoo.com An ancient variety, Finnsheep are both meat- and wool-yielding animals. Finnish sheep characteristics have been bred for thousands of years. Stentorp—the farm …

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Foot and Mouth Disease: What You Need to Know

Add to Favorites By John Hibma, Connecticut – Foot and Mouth Disease (FMD) is a highly contagious, viral disease that infects cloven-hoofed animals. All ruminants, including cows, meat and dairy goats, sheep, …

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Raising Sheep for Meat – Flavor-Based Success

Add to Favorites By Alan Harman – Raising sheep for meat that are from the “land of fire and ice,” Barb Gunness’ flock of Icelandic sheep are right at home …

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11 Fly Deterrent Tips for Effective Pasture Management

Add to Favorites By Ken Scharabok – Flies can bother livestock to the point they become stressed and growth or overall health is affected. Fly deterrent strategies probably follow the 20/80 rule (20 …

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