It’s Time To Preserve Your Tomatoes

Add to Favorites By Kay Wolfe Tomatoes are one of the easiest and most common plants grown in backyard gardens. Everyone loves fresh tomatoes picked from their own vine, but if …

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Foraging For Prickly Pear Cactus

Add to Favorites By Christopher Nyerges, California Though generally regarded as a desert plant, the prickly pear cactus is actually rather widespread. Perhaps the only area where you won’t find it …

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What to Cook in a Solar Oven
March 13, 2019 · · Self-Reliance

Add to Favorites Several years ago, we added a solar cooker to our homestead tools. We have long, hot summers and cook from scratch every day, which was taxing our …

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Pavlova Dessert: Easy and Elegant
March 13, 2019 · · Canning & Kitchen

Add to Favorites Pavlova. Does the name intrigue you? Well, you’re not alone. I first encountered a recipe for Pavlova years ago in cooking school. I was intrigued and impressed …

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DIY: Make Peanut Butter

Add to Favorites Grow Your Own Peanut Butter! By Jim Hunter, Arkansas Peanut butter is one of our favorite foods. We became disenchanted with the commercial brands after seeing other …

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Heat and Eat on a Wood-Burning Cook Stove

Add to Favorites By Gail Reynolds, Missouri – Among the most common of homestead essentials is learning how to cook on the wood-burning cook stove. For most Countryside readers, the ultimate …

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In Brazil, Eternal Summer

Add to Favorites By Habeeb Salloum, A Taste of Homesteading Around the World I was visiting my relatives on the farm in southern Saskatchewan when a family friend from Brazil remarked, …

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Miami Recipes: Where the People Play & Eat

Add to Favorites By Habeeb Salloum As a child, roaming across the fields of Saskatchewan around our homestead, I hardly ever saw a puddle of water larger than a small pond. …

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The Countryside Cookbook — 100/4

Add to Favorites We have been publishing recipes that readers have sent us for decades, and most of those recipes will never go out of style. If you would like to …

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